William's Pork
  • Cart 0 Product Products (empty)
  • Your Account

Welcome Login

  • Home  Home
  • Weekly Specials
  • Products
    • Back Bacon (Rashers)  (4)
    • Pork Bangers, Sausages  (12)
    • Rind-On Roasts & Chops  (6)
    • "Wiltshire Cure" Gammon Ham  (6)
    • Irish Bacon (Rashers)  (3)
    • Irish Sausages (Bangers)  (3)
    • Fleaskesteg  (1)
    • British Sampler Boxes  (9)
    • Sausage Rolls & Pork Pies  (12)
    • British Sauses & British things  (6)
  • New Arrivals
  • About Us

Cart    

0 Products Product (empty)

No products

$0.00 Shipping
$0.00 Total

Checkout

Categories

  • Back Bacon (Rashers)
  • Pork Bangers, Sausages
  • Rind-On Roasts & Chops
  • "Wiltshire Cure" Gammon Ham
  • Irish Bacon (Rashers)
  • Irish Sausages (Bangers)
  • Fleaskesteg
  • British Sampler Boxes
  • Sausage Rolls & Pork Pies
  • British Sauses & British things

Specials

  • New Store Celebration Package
  • New Store Celebration Package
    $119.95 $99.95

» All specials

Newsletter

Home>Irish Bacon (Rashers)

Irish Bacon (Rashers) There are 3 products.

Irish Style bacon rashers

  • Irish style Back Bacon

    Irish style Bacon, Rashers

    William says: "Our Back Bacon is cured by the "Wiltshire Cure" method, which does not inject a water solution into the bacon. It is great with an Irish breakfast."

    $8.95
    Available
    Add to cart View
  • Irish Breakfast Sampler Box

    Irish Breakfast Sampler Box

    William says: "William's supplies enough sausages and bacon to invite over friends and family for a real Irish Breakfast with plenty left over for Bangers and Mash."

    $89.95
    Available
    Add to cart View
  • Collar Boiling Bacon

    William Says: Every Irishman worth his salt knows Corned Beef and Cabbage is an American concoction.  The proper Irish dishfor St. Patrick's Day is Boiled Bacon and Cabbage.  

    $10.95
    Available
    View

Social Networking Social Networking

    Share with us:
    Sign Up Newsletter

Company Info Company Info

  • Specials
  • New products
  • Top sellers
  • Contact Us
  • Site Map
  • About Us
  • Delivery
  • Secure Payment

Our CommitmentOur Commitment

We are the only British Style Pork Processor in America that produces “Real Wiltshire style” Back Bacon and Gammon products that uses true to the “Wiltshire Cure” method of curing Back Bacon, Gammon Ham, and Boiling Bacon. Many others inject their products with Phosphates and use a method called “vacuum tumbling” to speed up the curing process.

Gourmet Foods Online, Inc
  • Theme Designed By: The Template Shop
Powered by PrestaShop™