Gammon Steak- Sampler Box

We are the only British Style Pork Processor in America that produces “Real Wiltshire style” Back Bacon and Gammon products that uses true to the “Wiltshire Cure” method of curing Back Bacon, Gammon Ham, and Boiling Bacon. Many others inject their products with Phosphates and use a method called “vacuum tumbling” to speed up the curing process.